Monsooned Malabar Medium Roast Coffee
Coffee Beans
Monsooned Malabar Medium Roast Coffee
₹1,075.00
Earthy, low-acid, and smoky with a signature aged flavor.
A heritage Indian coffee with a bold personality.
Brand:
The Coffee Co
Coffee Beans
Weight:
250g
Sweetness
Low
Body
High
Acidity
Low
Bitterness
High
Description
This distinctive coffee blend features Arabica coffee beans that have been naturally aged during the monsoon winds—a traditional Indian post-harvest process that reduces acidity and enhances smoothness.
The result is a mellow, full-bodied cup with earthy, woody notes and a gentle sweetness. Best enjoyed using manual brew methods like V60 Pour Over or AeroPress, these unique coffee beans offer a one-of-a-kind flavor journey.
Roast
Medium
Have it
Hot Water
Altitude
3500-4000
Processing
Washed
Location
Chikkamagaluru
Variety
Various

Highlights
- Overview
Brand
The Coffee Co
FSSAI Number
-
- Additional Details
Country of Origin
India
Manufactured by
The CoffeeCo India Pvt Ltd
Net Quantity
250g

CAPPUCCINO RECIPE
Cappuccino is a classic Italian coffee drink made with a perfect balance of espresso, steamed milk, and milk foam. It is known for its rich and bold coffee flavor, complemented by a creamy texture and velvety froth. Typically served in a 150–180 ml (5–6 oz) cup, cappuccino has a strong espresso base, with equal parts of steamed milk and a thick layer of microfoam on top.
The foam not only enhances the visual appeal but also provides a smooth mouthfeel, making cappuccino a favorite among coffee lovers. Some variations include flavored cappuccinos (like vanilla, caramel, or hazelnut) and dry cappuccino (with more foam and less milk). It is often garnished with cocoa powder, cinnamon, or chocolate shavings for extra flavor.
HOW TO BREW
Brew Time
3.30mins
Coffee Amount
20g
Water Volume
300ml
Water Temperature
90-91
Grind Size
Coarse
Brew Time
5 mins
Coffee Amount
20g
Water Volume
300ml
Water Temperature
90-91 degrees
Grind Size
Fine Grind
Brew Time
-
Coffee Amount
20g
Water Volume
220ml
Water Temperature
90-91 degrees
Grind Size
Fine Grind
Brew Time
-
Coffee Amount
-
Water Volume
-
Water Temperature
-
Grind Size
-
Brew Time
-
Coffee Amount
-
Water Volume
-
Water Temperature
-
Grind Size
-
Brew Time
24 hours
Coffee Amount
100gms
Water Volume
1500ml
Water Temperature
20-25 degrees
Grind Size
Coarse Grind

Gourmet Arabica beans are the secret behind the perfection of Morning Dew Monsooned Malabar. Light-bodied and mild, it is neither too bitter nor too acidic – a balanced blend to savour every morning. Recommended brewing techniques: V60 Pour Over and AeroPress Coffee Maker.
Frequently Asked Questions
What types of coffee beans do you offer?
We offer a curated selection of specialty-grade Arabica blends, including medium dark and medium roasts. Our beans are sustainably sourced from Chikmagalur and other high-elevation estates across South India.
Are the beans freshly roasted?
Yes. All our beans are roasted in small batches at our Mangalore roastery. We ship them within 24–48 hours of roasting to ensure maximum freshness.
How should I store my coffee beans?
Keep your beans in an airtight container, away from heat, light, moisture, and strong odors. For best results, store them in a cool, dark cabinet—not the fridge or freezer.
What grind size should I choose?
Espresso Machine – Fine grind
Moka Pot / South Indian Filter – Medium-fine
Pour Over / AeroPress – Medium
French Press / Cold Brew – Coarse
Is your coffee powder instant coffee?
No. Our coffee powder is ground from 100% specialty-grade beans and is meant for brewing, not mixing directly in water like instant coffee.
What grind sizes do you offer?
We offer various grind sizes based on your brew method: fine (for espresso), medium (for pour over), coarse (for French press), and a special grind for South Indian filter coffee.
How long do coffee beans stay fresh?
Our beans are best enjoyed within 4–6 weeks of the roast date. You’ll still get good flavor beyond that, but the aromas and complexity will taper off.
How do I brew your coffee powder?
You can brew it using a French press, pour over, moka pot, espresso machine, or a South Indian filter. We also provide detailed brewing guides with every order.






